Another week, another major
event in Vava’u. It has been a surprisingly busy “winter,” in our normally
quiet little island, and the King must be a bit worn out from all of his
frequent trips to Vava’u over the past few months. The most recent blowout to
occur in Vava’u was the Agriculture Show, which as some of you may remember, is
Tonga’s version of a county fair.
First, I must start as all
fairs should – with the animals. The Chinese government runs a piggery in
Vava’u in conjunction with the Tongan Ministry of Agriculture, and their pigs
are absolutely massive as they are fed with real pig feed rather than the
random assortment of coconut husks and trash most pigs eat here. One of the
pigs on display was the largest piece of pork I have ever seen in my life. It
was practically a pony it was so large, and the little kids were absolutely
terrified of it, much to their parents laughter and delight.
Not to be outdone, the cows,
both bull and heifer, were magnificent. The cows were not only succulently fat,
but also lined with slabs of muscle. They were truly impressive beasts. As for the
other animals, I saw ducks in Tonga for the first time (I have no idea if they
are eaten as I’ve never seen duck served in a Tongan home or restaurant), and
the chickens and sheep looked pretty standard.
For the layout of the show,
almost every village had two stalls. One stall displayed their woven materials
and Tongan made crafts, specifically mats, tapas,
and hand woven placemats, coaster, and containers. The other tent was filled
with the produce grown from the village, a few vegetables but the vast majority
being the different kinds of root crops – yams, cassava, manioc, etc – found in
Tonga. Every village took an enormous amount of pride in their stalls and they
looked fantastic.
Some of the other highlights
included my town officer, who runs a pearl (half pearls) farm off of a nearby-uninhabited
island, which he crafted into jewelry and had on display. I also loved going to
the booths of the outer islands as they displayed an incredible assortment of
fish, clams, crabs, and other sea creatures. One of the cooler and smellier
displays had sun-dried octopus hanging from outside the stall.
Along with some other
volunteers, I wandered around the fair for a few hours until the King, the
Queen, and the Queen mother arrived to officially open the show and begin the
program. Speeches were made, prayers were read, high schools students danced, bands
played, and prizes were given out for a variety of county fair like awards. It
was a festive atmosphere and a great way to spend my Saturday.
Having observed the fair now
for two straight years, it is really remarkable how the show, while still being
distinctly Tongan, so closely mirrors the types of fairs we have in America.
For all of our differences, there really are always so many similarities.
Thank you for reading and
please enjoy the photos from the agriculture show.
A local women's group's vegetable stall
One of my villages displaying their root crops
Sun-dried (and smelly) sea creatures
The Pig
The outer islands showcasing an impressive array of marine life